Features
- Layer1- Food Grade 18/8 stainless steel used in the inner surface for healthy cooking.
- Layer2- Encapsulated layer of aluminum right throughtout the cookware which helps in even heat distribution and avoids food from getting burnt.
- Layer3- 430 Magnetic stainless steel used as the third layer, making cookware induction friendly.
- Fusible safety valve for added safety & Gasket release system for maximum safety
- Can be used as a regular kadai without the lid
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