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Kadai: Manipur Black Pottery

2,645.00

  • North East Region has always been a very difficult region to access and the unique traditions of the region has not reached other parts of the country for a very long time

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  • Due to the terrain and immense forest cover, the communities were extremely adaptable and use available material which has become an integral part of their traditions.
  • The black pottery is a traditional cookware of the NE region and have been part of many traditional homes for generations.
  • Perfect iron rich, light weight kadai for your curries
  • “Loree Hamlei”, the local name for stone pottery of Manipur is a traditional cookware which is used by the local community even today. The clay used is obtained by crushing and mixing of two types of rocks that are locally found in the region.
  • Zishta Manipur black pottery kadai is aesthetically appealing, gives a unique flavour and aroma to the food cooked, retains heat for longer, cooks without burning food and kills harmful germs.
  • A traditional cookware that fits perfectly in modern kitchen and works efficiently in gas burners & microwave ovens.
  • These are hand made products and capcity and size will vary slightly with each piece. 

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